Zamora Brothers Menu (Update 2025)

Topped with lettuce, tomato, avocado, cheese, and sour cream

A daily special soup that typically includes a variety of fresh ingredients based on availability, served with handmade tortillas.

Made with Red Salsa. Topped with lettuce, sour cream, onion, avocado, and tomato

Tender, slow-cooked pork seasoned with a blend of spices, offering a rich and savory taste.

Char-grilled, marinated steak, expertly seasoned for an authentic flavor.

Made with Red Salsa. Topped with lettuce, sour cream, onion, avocado, and tomato

Birria, a savory stew made from tender meat, typically served with a side of consomme for dipping and accompanied by tortillas.

Tender pork cracklings simmered in rich red chili sauce, served with refried beans and seasoned rice.

Crispy pork rinds smothered in tangy green chili sauce, accompanied by seasoned beans.

Topped with onions, cilantro, and side of salsa

Stuffed with rice, beans, onions, cilantro, and salsa on the side

Made with Masa and Monterrey JackNopales, lettuce, tomato, onions, sour cream and avo

Corn tortillas filled with seasoned meat, topped with chopped onions, cilantro, and served with lime wedges, radish slices, and a roasted pepper.

Topped with onions, cilantro, and side of salsa

Made with Masa and stuffed with Montrey Jack CheeseStuffed with lettuce, tomatos, onions, sour cream, and avocado

A flour tortilla filled with marinated pork and pineapple, typically includes rice, beans, onion, cilantro, and a special sauce.

Chorizo, egg, onions, cilantro, and a side of salsa

Crispy PorkStuffed with rice, beans, onions, cilantro, and salsa on the side

Topped with onions, cilantro, and side of salsa

Topped with onions, cilantro, and side of salsa

Topped with onions, cilantro, and side of salsa

Marinated pork and cheese encased in a flour tortilla, typically includes onions and pineapple for a sweet and savory balance.

Slow-cooked pork, typically accompanied by pico de gallo and tortillas.

Crispy fried pork leg often accompanied by traditional seasonings and a side of salsa for dipping.

Slap of refried beans, lettuce, tomato, onions, avocado, and sour cream

Tender, slow-cooked pork carnitas, seasoned with traditional Mexican spices, offering a savory and succulent experience. One pound portion.

A generously filled tortilla with your choice of meat, rice, beans, and cheese, typically includes onions, cilantro, and sour cream, smothered in your selected sauce.

Stuffed with rice, beans, onions, cilantro, and salsa on the side

Stuffed with beans, lettuce, tomato, onions, sour cream and avocado

Stuffed with rice, beans, onions, cilantro, and salsa on the side

Slap of refried beans, lettuce, tomato, onions, avocado, and sour cream

Made with Masa and stuffed with Montrey Jack CheeseStuffed with lettuce, tomatos, onions, sour cream, and avocado

Stuffed with grilled chorizo, eggs, rice, beans, onions, cilantro, and salsa on the side

Stuffed with rice, beans, onions, cilantro, nopales, avo, and shredded cheese

Stuffed with rice, beans, onions, cilantro, and salsa on the side

A dozen freshly handmade tortillas, prepared daily using traditional methods.

Two bolillos, a Mexican-style crusty bread roll, typically served as a versatile component for sandwiches or enjoyed with a variety of spreads.

Crispy pork rinds smothered in tangy green salsa, garnished with fresh cilantro, served alongside tender beans.

LB Raw

oz

LB

Tender pork cracklings simmered in a rich red salsa, served with refried beans and seasoned rice.

Fresh, mild Mexican cheese often used in salads, as a topping, or for crumbling over traditional dishes.

oz

Small Bag of ChicharronPork Cracklin

oz

Six freshly handmade tortillas, prepared daily to accompany your favorite dishes.

Three grilled jalapenos, typically served as a spicy and simple accompaniment, highlighting the pepper's natural flavors.

oz

oz

Avocado served with lettuce, tomato, and Monterrey cheese, drawing on traditional Mexican flavors.

A hot flour tortilla typically includes a filling based on the diner's preference, often accompanied by beans and cheese, then rolled to encase the ingredients.

Filled with ham, avocado, lettuce, tomato, and onions.

Tender grilled beef tacos with chopped onions, fresh cilantro, served with rice, beans, radish slices, lime wedges, and a grilled jalapeno.

Tender carnitas tacos topped with onions and cilantro, served with rice, beans, grilled jalapeno, radish slices, lime wedges, and salsa.

Tender, slow-cooked pork carnitas served with rice, beans, salsa, onions, cilantro, tortillas, and lime.

Gallon

doxen

The cold, refreshing, sparkling classic that America loves.

A refreshing blend of water and fresh fruit, sweetened lightly. The flavor rotates daily, offering a unique and hydrating experience each time.

The cold, refreshing, sparkling classic that America loves.